Hotels, Restaurants, Events & Products
Restaurants:
Rome, Italy:
- 266 La Barraca Restaurant: A Family Story of Italian and Spanish Gastronomic Cultures at the Roman Coast of Torvaianica
- 28 Birreria Gastronomica in Rome, Italy
- 47 Circus Roof Garden of FortySeven Hotel: Dining in Postcard View of Rome
- A Bar, A Lounge & A Terrace: Achilli al D.O.M. Restaurant in Rome, Italy
- A Cena Con Gli Chef: The First Virtual Gastronomic Evening in Rome With The Chefs
- Adelaide Restaurant at Hotel Vilòn in Rome, Italy: What Luxury Means
- A Delicious Revelation of Rum and Food Pairing by Rinaldi 1957 at Pulejo Restaurant in Rome
- Akira Ramen Inside Mercato Centrale Roma in Rome, Italy
- Alambicco: Rhumerie and Cuisine in the Coppedè Quarter of Rome
- Allegrìo of Rome: Unleashing the Kitchen's Full Potential with High Quality Ingredients
- Alessandro Pietropaoli Vitalizes the Gourmet Kitchen of Campocori Restaurant at Hotel Chapter Rome
- Alfonso Crisci: The New Chef of Epos Bistrot of Poggio Le Volpi Wine Estate
- Alfredo alla Scrofa in Rome: Tradition and Innovation with Chef Mirko Moglioni
- Almatò: A Refined Restaurant in Rome Created by Three Rugby Mates That You Need to Check Out
- A Michelin Starred Dinner at Home with Il Convivio Troiani Delivery in Rome (One Michelin Star)
- An All-Day Gastronomic Voyage at CON.TRO Contemporary Bistrot in Rome
- An Extraordinary Culinary Experience with Chef Massimo Viglietti at Taki Labò in Rome, Italy
- An Italian Culinary Journey That Highlights Piedmont at Ditirambo Restaurant in Rome
- Antico Arco: Decades-Long Fine Dining Restaurant in Rome that Epitomizes Tradition, Contemporaneity and Quality
- Art Inspires The New Cocktails of Sky Stars Bar of A. Roma Lifestyle Hotel in Rome, Italy
- Altrove Ristorante in Rome, Italy
- American Homestyle Bakery House in Rome, Italy
- Amodei - Banco & Bottega in Rome, Italy
- Aqualunae Bistrot: It All Started With the Fountain of Piazza dei Quiriti in Rome
- Aquamarina: Rome’s Uniquely Elegant Seafood Trattoria at Umiltà 36
- Aroma Restaurant in Palazzo Manfredi in Rome: Breathtaking Dining Experience (One Michelin Star)
- A Table in Testaccio: Discovering Rome at Romeo
- A Taste of the Moon: Dao Bistrot Celebrates the Chinese Mid-Autumn Festival in Rome
- A Thursday Delight of Oysters and Champagne at In Salotto of Hotel Vilòn
- A Touch of New Nordic Cuisine at Carter Oblio Restaurant in Rome
- Aventina Gourmet Shop and Restaurant in Rome, A Chef's Concept From Counter to Plate
- A View For Two at Ego Bistrot in Rome, Italy
- Babingtons Tea Room in Rome, Italy
- Barnaba Wine Bar & Cucina: Non-Stop Wine and The New Concept of Approachability in the Kitchen
- Beef Bazaar in Rome, Italy
- Behind the Bright Red Door of Ristorante 1978 in Rome, Italy
- Bencò Restaurant: Taking the Culinary Spirit of Calabria to Rome
- Bencò - Osteria Calabrese: Bringing Calabria to the Heart of Rome
- Bento Lunch Menus at Finger’s in Rome, Italy
- Bistrot 64 in Rome, Italy (One Michelin Star)
- Boccacciello Bistrot in Rome, Italy
- Bolla su Bolla, Temporary Rimessa Roscioli in Rome, Italy
- Bottega Tredici: Behind its Success is the Great Passion of Three Friends for Good Food
- Box 71 at Mercato Irnerio: Home-Style Roman and Mediterranean Cuisine
- BucaVino in Rome: Inspiration From Nonna's Old Recipes
- Burger Bar & Grill in Rome, Italy
- Brusco Lo Strabuono in Rome, Italy
- Brylla Wine Bar in Rome, Italy
- Buff Restaurant in Trastevere (Rome), Italy: Farm to Table
- Caffè Vergnano 1882: Three New Openings in Rome, Italy
- Caligola Osteria Sincera: A Roman Restaurant Where You Can Find Authenticity and Quality in the Kitchen
- Carníca: Gastronomic Luminaries Behind the Pots and Pats in the Via Veneto Kitchen
- Casa Coppelle in Rome Redefines its Italian - French Cuisine With New Chef Gabriele Cordaro
- Casadora in Rome: Fresh Artisan Pasta with Gourmet Kitchen
- Casa Vidaschi: A Homey Restaurant in Monteverde, Rome From Breakfast Until After Dinner Drinks
- Casina Valadier in Rome: Panoramic Fine Dining With Chef Massimo D’Innocenti
- Celebrating the First Year of Grilling at Terra Eataly in Rome
- Centro Bistrot & Cocktail Bar in Rome, Italy
- Chef Apreda’s Wednesday Night of Pizza and Champagne at Divinity Restaurant
- Chef Fabio Pecelli Leads Oliva Ristorante of Rome’s First Musica Boutique Hotel
- Chorus Cafe Features the Kitchen of Arcangelo Dandini and Mixology of Massimo D’Addezio
- Christmas 2018 and New Year 2019 in Rome: Open Restaurants
- Cimarra 4: Gluten-Free Roman Pizza and Cocktails in the Heart of Monti in Rome
- Clotilde Restaurant, Spirits and Cocktail Bar in Rome, Italy
- Cocktails With a Roman View at The Court of Palazzo Manfredi
- Contemporary Cuisine at Allure Restaurant Patisserie in Fiumicino, Italy
- Co.So Cocktail & Social in Rome, Italy
- Created For You by Chef Giulio Terrinoni in Rome, Italy (One Michelin Star)
- Cu_Cina in Rome, Italy: The Consonance of Two Cultures in Unique Dishes
- De Zhuang: Chinese Hotpot Cauldron Turns its Heat Up in Rome with its Spicy Oriental Flavors
- Donna E of Elizabeth Unique Hotel in Rome: A Chef's Tribute to Lucanian Cuisine
- Dining on the Top: Rome’s Rooftop Terraces
- Domus Artium: Prestigious Dinners at Italian Castles with Renowned Musicians and Chefs
- Doozo Art, Books & Sushi: Center for Japanese Cuisine and Culture in Rome
- Donna E Bistrot in Rome: A Statement of Secrecy and Elegance
- Don Pasquale Restaurant of Hotel Maalot in Rome: The 19th-Century Residence of Opera Composer Donizetti
- Dreaming of a Scintillating Gold Christmas at Rome Cavalieri Waldorf Astoria Hotel
- Eataly Rome Gets a Total New Look
- Eataly Rome: Raw Fish The Italian Way (Il Pesce Crudo Secondo Eataly)
- Eating Without Sin at Gola Restaurant in Rome, Italy
- Eit Restaurant in Rome, Italy
- Elegance Cafè Jazz Club in Rome, Italy
- Elevating Romance in Rome with a Valentine's Dinner at Adelaide (Hotel Vilon) and Don Pasquale (Hotel Maalot)
- Elevating the Cocktail Culture at Drink Kong in Rome, Italy
- Emme Restaurant: The New Five-Star Gastronomic Address in Rome
- Empire Palace Hotel in Rome, Italy: Cocktails in Summer
- Enjoy The Genuine Italian Alfredo Sauce in Your Own Homes
- Enoteca Bulzoni in Rome, Italy
- Enoteca Il Piccolo: 40 Years of Wine, Food and Conviviality in Rome
- Enoteca Quartino: Where Great Wine Labels Meet A Gastronomic Kitchen
- Exploring the Unconventional at Anko Restaurant in Rome
- Fettuccine Alfredo of Ristorante Alfredo alla Scrofa, A True Love Story
- Flora Restaurant of Rome Marriott Grand Hotel Flora: A Culinary Adventure on Via Veneto
- Following The Romans at Favilla Pizzeria in Rome, Italy
- Fornace Stella in Rome, Italy: You'll Love This New Pizzeria
- Galbi Restaurant in Rome, Italy: Discovering Kimchi and Other Korean Food
- Genuinely Japanese at Junsei Restaurant Kaiten Sushi in Rome, Italy
- Get Much More Than Gelato at Selina Ice Cream Company in Rome
- Gina Restaurant: Gourmet Comfort Food a Step Away from Piazza di Spagna
- Good Health and Wellbeing Counts at YogAyur Bistrot in Rome
- Gourmet Staycation: Dinner and Overnight Stay at Four Luxury Hotels of Rome
- Grand Hotel Via Veneto in Rome, Italy: A Festive Afternoon Tea
- Gregorio, a Vibrant All-Day Bistrot in the San Pietro District of Rome
- Gunther Gelato Italiano in Rome, Italy
- Hiromi Cake, The First Japanese Pastry Shop in Rome, Italy
- Historical Palazzo Ripetta of Rome Reopens Underlining Luxurious Hospitality and Gastronomy
- Hosteria Grappolo d'Oro: Where Authentic Roman Cuisine at the Center of Rome Has Excellent Quality and Reasonable Prices
- Huobi Oriental Market: A Walk Through Asian Culinary Journey in Rome, Italy
- Il Bosco Umbro di Paolo Trippini (Inside Eataly) in Rome, Italy
- Il Capriccio di Carla Gelateria in Rome Turns 10 Years Old!
- Il Circolo della Bottiglia at Eataly Rome, Italy
- Il Convivio Troiani Restaurant of Rome, Italy: Eating Well is Eating Healthy
(One Michelin Star) - Il Marchese in Rome, Italy: Market, Osteria and Europe’s First Amaro Bar
- Il Marchese in Rome, Italy: Tasting Italian Cuisine Like How It Was Before
- Il Margutta of Rome, 40 Years of Experience in Vegetarian Culture
- Il Maritozzo Rosso in Rome, Italy
- Il Salento in Una Stanza in Rome, Italy
- Inside Out Menu by Allegrío Rome: Where Emotion Meets Italian Flavor
- Intimate Dinners at the Private Terraces and Thursday Cocktails at Hotel Vilòn in Rome, Italy
- I Sofà Bar Restaurant and Roof Terrace in Rome, Italy
- I Vitelloni Restaurant in Rome, Italy
- Jacopa Rooftop Terrace in Rome, Italy: The Carribean Terroir Daiquiri Night
- Jerry Thomas Speakeasy: The Secret Door to One of The 50 World's Best Bars
- Junsei Sushi Restaurant Opens its 4th Branch in Rome at the Flaminio District
- Keeping the Family's Roman Tradition in the Kitchen of Le Terrazze Ciampini in Rome
- Kubla Khan Cocktail Bar: Fusion Cuisine and Mixology in Rome
- Kumain Ka Na?: The Philippine Embassy in Rome Celebrates April as Filipino Food Month
- La Dolce Vita Takes a Modern Restyling at Historical Jackie O' in Rome, Italy
- LasaGnaM: Lasagna Fast Food Restaurant in Rome, Italy
- Le Asiatique Fusion Bar and Restaurant in Rome, Italy
- Le Meridien Visconti Hotel in Rome Opens Roof 7 Terrace for Summer
- Le Méridien Visconti Hotel of Rome Opens For Summer Dining
- Levyta of Queen Makeda in Rome Creates Pizzas Using Spent Grain of Tripel Beer
- Low Alcohol Good Morning Cocktails at Treefolk's Public House in Rome
- Luce Cocktail Bar & Restaurant Illuminates The Roman Appian Way With a New Chef
- Luce Experience at the Appian Way of Rome: Garden Cocktails and Grilled Dining Under the Stars
- Lux Wine: Explore, Taste, and Learn the World of Fine Wines in Rome
- Madeleine, Salon de Gastronomie in Rome, Italy
- Madre Roma in Rome, Italy
- Maido: Japanese Street Food Hits Rome
- Maio Restaurant on Top of Rinascente Features Excellent Italian Cuisine with the Skyline of Rome
- Majestic Liberty Style Brunch at Grand Hotel Plaza in Rome, Italy
- MaMa-Ya Ramen in Rome, Italy
- Manco Restaurant of Rome: In Search of a Contemporary Key to Lazio Cuisine
- Manforte - Pizza, Bruschette & Burger in Rome, Italy
- Marinella, Pizza su Misura in Rome, Italy
- Mario Farulla Takes Over Hotel Chapter’s Lobby Bar in Rome
- Marzapane Ristorante in Rome, Italy
- Max Cekot Kitchen in Riga, Latvia: An Unforgettable Dining Experience
- Maybu – Margaritas y Burritos in Rome, Italy
- Me Geisha: Japanese Fusion in Rome, Italy
- Mercato Centrale Roma in Rome, ItalyNational Fettuccine Alfredo Day 2019 at Alfredo alla Scrofa
- Mignon alle Mura: A New Food Space In Front of the Servian Wall at Roma Termini Railway Station
- Newkkey Proposes Nikkei Cuisine in the Heart of Rome
- Nina Trinca Wines Dinner at The Rome Edition with Chef Antonio Gentile
- Off Club: Cosmopolitan Asian Gourmet and Cocktail Supper Club in Rome
- Officina Pizza e Burger in Rome, Italy
- On the Rooftop of Rome at Les Etoiles Restaurant in Hotel Atlante Star
- On the Table With Adelight, Adelaide of Hotel Vilòn's Summer Plate
- Osteria Fernanda in Rome, Italy
- Osteria Fratelli Mori in Rome, Italy
- Osteria Fratelli Mori in Rome Hosts the First Roman Cuisine Street Art Mural
- Palazzo Merulana in Rome, Italy
- Palm Court of Hotel Hassler in Rome, Italy
- Pantaleo - Food, Wine, Mixology in Rome, Italy
- 16th Century Dining Room Passages at Passpartout in Rome, Italy
- Peppo al Cosimato Ristorante in Rome, Italy
- Perpetual Ristorante in Rome, Italy
- QuarantunoDodici in Fiumicino (Rome), Italy
- Queen Makeda Grand Pub: Crowdfunding for its Milan Branch
- Quintorè: Gualdo Del Re’s High End Tuscan Merlot Debuts in Rome
- Recommended Takeaways in the Outskirts of Rome: Seafood, Sushi, Pizza, Pastries & Gelato
- Rediscovering Authentic Roman Cuisine at Trattoria Verbano in Rome, Italy
- Revealing the Flavors of Malaysia at Court Delicati Restaurant in Rome, Italy
- Retrobottega Restaurant in Rome, Italy
- Rhinoceros Entr'acte: The Rooftop Restaurant of Palazzo Rhinoceros of Alda Fendi Esperimenti in Rome
- Ricci il Salumeria dal 1910: More Than 100 Years of Quality Italian Gastronomy Opens Across the Pantheon
- Ricci Pescheria con Cucina: Fish Shop and Seafood Cuisine of Fresh Catch in Rome
- Ristorante Alfredo alla Scrofa in Rome, Italy: The Birthplace of Fettuccine Alfredo
- Ristorante All'Oro in The H'All Tailor Suite in Rome, Italy (One Michelin Star)
- Ristorante Bar del Fico in Piazza Navona: A Winter Courtyard in the Heart of Rome
- Ristorante Cervinia in Rome, Italy
- Ristorante Chinappi in Rome, Italy
- Ristorante Friccico: A Little Haven of Oak-Fired Grill and Game Meat in Rome
- Ristorante Gourmet Alpes of Hotel Bad Schörgau in Sarntal (South Tyrol), Italy
(One Michelin Star) - Ristorante L'Isola del Pescatore in Santa Severa (Rome), Italy
- Ristorante Livello 1 in Rome, Italy
- Ristorante Livello 1: Fish & Cocktails in Rome, Italy
- Ristoro degli Angeli: Focusing on Traditional Bygone Roman Dishes on the Table
- Rovente Osteria: Discovering the Most Tender and Tastiest Grilled Beef in Rome
- Rude Centocelle in Rome: Taking The Extra Mile For Exquisite Fusion Food and Drinks
- Sake Boutique Izakaya: Rome’s New Destination for Japanese Sake and Cuisine
- Salt, Peat and Fire: Laphroaig Whisky Meets the Cuisine of Ciccio Sultano at W Rome
- Santa Brace Ristorante in Rome, Italy
- Santa Romana - Pizzeria di Quartiere: Two Brothers Highlight Roman Pizzas
- Savoring the Imprints of Great American Food at That's Amore Barbecue in Rome
- Secondo Tradizione Restaurant in Rome, Italy
- Six Hands Dinner at Maio Restaurant in Rome with Banfi Wines and Gruppo Galli
- Slow Food Roman Cuisine at Hosteria Grappolo d’Oro in Rome
- Sofitel Rome Unveils Its Festive Table: A Blend of Italian and French Elegance
- Sofitel Wine Days 2019: The Celebration of Wine at Sofitel Roma Villa Borghese
- Sofitel Wine Days 2021 Features the Wines of Lazio at Sofitel Rome
- Städlin: 10 Years of Bold Flavors & Next-Level Cocktails in Rome’s Ostiense
- Stazione di Posta Ristorante in Rome, Italy (One Michelin Star)
- Stilelibero Ristorante in Rome, Italy
- Straforno in Rome: Focaccia, Pizza and Burgers
- Suburra 1930 - Liquors and Kitchen in Rome, Italy
- Suburra 1930: Traditions and Italian Liquors 2018 in Rome, Italy
- Taste the Emotions with the New 'Inside Out' Menu by the Chefs at Allegrío Rome
- Tenuta Borgo Santa Cecilia: A Refined Experience in the Umbrian Countryside
- Terra Restaurant in Eataly Rome Lights Up Its Unique Wood-Fired Artisan Oven Again
- Terra Roma: Eataly’s Wood Burning Grill Restaurant
- The Art of Cooking at Culinaria Restaurant in Rome, Italy
- The Court of Palazzo Manfredi in Rome: Zed’s Signature Cocktails With The Colosseum View
- The Food and Wine Excellence of Lazio Region at Proloco Trastevere in Rome, Italy
- The Genuine Nipponic Cuisine of Shiroya Restaurant in Rome, Italy
- The Grand Brunch Tour of Queen Makeda Grand Pub in Rome
- The Meat Market Doubles in Rome: The Second Restaurant Opens in Piazza Bologna
- The New Enoteca of Eataly in Rome, Italy
- The New Peppo at Cinecittá: The Pizza and Blue Fish Restaurant Doubles in Rome
- The Second Fornace Stella in Marconi, Rome Offers Pizzas and Burgers
- The Tales of Summer and Tapas Inspired by Traveling the World at Nodo Cocktail Bar in Rome
- The Vibrant Ancient City of Rieti: A Discovery of Food and Wine
- The Young Famsquad Behind Roots Restaurant in Rome Has a Natural and Creative Approach
- Three Generations of Italian Tradition at Ristorante Bruno ai Quattro Venti in Rome
- Three Rugby Mates Who Share a Love for Cuisine Open Almatò Restaurant in Rome
- Treefolk's Public House: Gourmet Food, Whiskey & Cask Ale in Rome
- The Simple and Quality Cuisine of Moma Restaurant in Rome, Italy (1 Michelin Star)
- Trattoria Pennestri in Rome, Italy
- Trippa Osteria: A Roman Restaurant That Specializes in Tripe
- Twenty Five Years of Osteria dell’Ingegno in the Italian Capital
- Ukiyo Cocktail Tasting at the Japanese Room of Drink Kong in Rome
- Unique Al Palatino Garden Restaurant of Kolbe Hotel in Rome, Italy
- Va.Do al Pigneto in Rome, Italy
- Velo Pasticceria: The Haute Patisserie of The First Dolce Hotel in Rome
- Velt: The Roman Chocolate Dream World of Livia Tommasino
- Vio’s Cooking: A Unique Aristocratic Culinary Experience in a Roman Palace
- Vizi Capitali Ristorante Takes the Pure Flavors of the Sea to Rome, Italy
- Weekend Brunch and All Day Cocktails at The Court of Palazzo Manfredi in Rome
- We Say Oishii at Doku Japanese Bar in Rome, Italy
- When Emotions Unfold on the Table at Metamorfosi Ristorante in Rome, Italy
(One Michelin Star) - Where Pizza Meets Cocktails in Rome: VICO and Salotto 42 Redefine the Pizza Experience
- Zia Rilla Restaurant and Fresh Pasta Workshop in Rome, Italy
Outskirts of Rome, Italy:
- 1255 Pizzeria in Tivoli (Rome), Italy
- About...Strawberry and Red Pepper Gelato of Bar Della Darsena in Fiumicino (Rome), Italy
- A Butcher’s Cut and a Baker’s Craft: Royalbeef x Splendori Pizza Redefines Ostia’s Dining Scene
- Aka Sushi in Ostia (Rome), Italy
- Altavela: A New Italian Gourmet Seafood Restaurant in Fiumicino
- Aminta: The Italian Countryside’s Michelin-Starred Showcase of Estate-Grown Ingredients (One Michelin Star)
- Antonello Colonna Restaurant in Labico (Rome), Italy (One Michelin Star)
- At Le Brocchette in Fiumicino You Eat What the Mediterranean Sea Gives You
- Centopercento Gusto: Excellent Gourmet Proposals in the Heart of Rieti
- Centopercento Gusto in Rieti, Italy
- Danilo Ciavattini, An Italian Restaurant Where The Story of Tuscia Lives (One Michelin Star)
- Dining with a Spectacular Lake View at Croma_Lago in Ronciglione
- Eating at a Restaurant Again After 75 Days of Lockdown in Italy: La Scialuppa da Salvatore
- Educazione Marinara: Fiumicino's New Spot for Authentic Simplicity
- Essenza, The Starred Restaurant of Simone Nardoni in Terracina (One Michelin Star)
- Fiumicino (Rome), Italy: 13 Gastronomic Addresses To Go To
- Fiumicino, Italy: The Twelve Best Seafood Restaurants
- Francesco Cerrato Opens RICE Sushi & Fish in Fiumicino: From Dream to Reality
- Hand Made Bistrot in Fregene (Rome), Italy
- Host Restaurant in Fiumicino (Rome), Italy
- Host Restaurant and Cannolicchio Osteria di Mare: Four Hands Dinner
- Il Podere di Marfisa of Tuscia in 3 Angles: Wellness Hotel, Restaurant and Wine
- Il Vistamare Restaurant of Latina: The Destination of Seafood Gourmet Lovers Outside Rome
- La Bonne Bouteille: Wine and Stunning Lake Views in Castel Gandolfo
- La Galleria di Sopra Ristorante in Albano Laziale (Rome), Italy
- La Riserva di Martignanello: The Best Roman Lake View Lunch
- La Vista in Ariccia: A Family-Run Restaurant Committed to Authenticity and Quality
- Molo 21 Ristorante in Santa Marinella (Rome), Italy
- Molo Diciassette Ristorante in Ostia (Rome), Italy
- Monte 2 Torri Gourmet Ristorante in Genzano (Rome), Italy
- N’Uovo Vino & Cucina in Sutri: Innovative Tuscia Cuisine by a Rising Star Chef Simone Lezzerini
- Occident Meets Orient in the Kitchen of Claramì Bistrò in Frascati, Italy
- Officina del Mare Ristorante in Fiumicino (Rome), Italy
- Osteria dell'Orologio in Fiumicino (Rome), Italy
- Pascucci al Porticciolo Restaurant in Fiumicino (Rome), Italy (One Michelin Star)
- Pasqualina Frascati | Sincere, Revisited Italian Cuisine with Local Wines & Authentic Dining
- Periferia Iodata: An Association of Chefs of Fiumicino Focalizing on the Excellence of the Territory
- Pizzeria Marina in Fiumicino (Rome), Italy: The Simplicity of A World Champion Pizza Chef
- Recommended Takeaways in the Outskirts of Rome: Seafood, Sushi, Pizza, Pastries & Gelato
- Ristorante La Trota in Ridovutri, Italy (Two Michelin Stars)
- Ristorante La Trota in Rivodutri: Two Star Italian Freshwater Fish Cuisine
- Ristorante L'Isola del Pescatore in Santa Severa (Rome), Italy
- Ristorante Red Fish: Lido di Ostia (Rome), Italy
- Sala della Comitissa in Civita Castellana: Destination Restaurant Outside Rome
- Santa Lucia Maccarese: Restaurant and Suites in an Intimate Green Oasis at the Doorstep of Rome
- Satricum: Agro Pontino’s Flavors Shine Through the Creativity of Chef Max Cotilli
- Satricum: A Restaurant's Whimsical Culinary Journey with Pinocchio
- Sensorial Gourmet Experience at Hotel Tiber in Fiumicino, Italy
- Sintesi Restaurant: It's Not Just About Porchetta in Ariccia
- Salotto Valadier: Roman Cuisine Meets the Sea’s Bounty in a 19th-Century Style Lounge in Fiumicino
- Surprising Gourmet Kitchen at La Fornarina Restaurant in Tivoli, Italy
- Tasting the Genuine Regional Flavors at Ristorante Al Cortiletto in Frascati
- Tenuta del Duca in Fiumicino: A Culinary Stay Before Takeoff
- The Best Expression of Dry-Aged Beef on the Grill at Epos Bistrot of Poggio Le Volpi of Rome, Italy
- The Cesar Restaurant of La Posta Vecchia Hotel: A Gastronomic Seaside Retreat Close to Rome
- The Gourmet Pizza of Amalia Costantini at Mater is Worth the Extra Kilometer From Rome
- The Regional Artisan Organic Food and Wine Offerings of Salotto Retrò of Bellegra
- Traditional Seafood Cuisine and a Panoramic View at La Vista Resort Agriturismo in Ariccia
- Traditional Seafood Cuisine at Ristorante Porto Innocenziano in Anzio, Italy
- Truly Fish at the Roman Seaside: Rosario Restaurant of Albos Club, Fregene, Italy
- Wondering Where to Eat Well in Fiumicino? Here are 18 Places From Simple to Fine Dining
Rest of Italy:
- A Blue Opening for Capriccio Restaurant of Villa Blu Capri Hotel in Anacapri, Italy
- Adagio Restaurant: The Rhythm of Umbrian Flavors in Monte Castello di Vibio
- Agape Ristorante at Sant'Agata de' Goti: A Brother’s Kitchen, A Sister’s Cellar
- Agriturismo Terra Sabina & Ristorante La Casina Nel Parco (Poggio Mirteto, Italy)
- A Michelin Star in the Vineyards: Ristorante Marennà in Sorbo Serpico (Campania), Italy (One Michelin Star)
- Amistà 33 Ristorante in Byblos Art Hotel Villa Amistà in Verona, Italy (One Michelin Star)
- A Mix of Modern and Traditional Sardinian Cuisine at Niu Restaurant in Cagliari
- Arnolfo Ristorante of Colle di Val d’Elsa: Fine Dining Weekend Stay in the Tuscan Hills (Two Michelin Stars)
- A Star Rises in Baronissi, Campania: Cetaria’s Michelin-Worthy Journey (One Michelin Star)
- A Trip to the Territory of Catanzaro in Calabria with Undiscovered Italy Tours
- Baccanti Ristorante: Dining in the Ancient Cave Dwellings of Matera, Italy
- Barà Japanese Fusion Restaurant: A Journey Through Oriental Flavors in Avellino
- Bistrot La Perla, A Convivial Tyrolean Corner in Hotel La Perla of Corvara
- Borgo La Chiaracia Resort and Spa: Umbria's Luxurious Secret Escape
- Borgo La Chiaracia Resort & Spa Starts its Summer with its Annual Picnic del Borgo
- Brassica Osteria Contemporanea: Where Chef Andrea Madonia Crafts an Innovative Tuscan Menu
- Casa Federici: Where Francesco Cerrato Brings Montoro, Italy’s Flavors to Life
- Casa Mazzucchelli in Bologna - Pizza and Contemporary Cuisine on One Plate (One Michelin Star)
- Castello di Postignano: A Restored 9th-Century Italian Village to a Diffused Hotel and Fine Umbrian Restaurants
- Chef Fabrizio Marino’s Tuscan Vegetable Revolution at Maggese in San Miniato
- Chris Oberhammer Defines South Tyrolean Cuisine at Tilia Restaurant (One Michelin Star)
- Cocktails at Ostuni's Ancient Alley: Riccardo Caffè in Puglia, Italy
- Coro: Modern Umbrian Restaurant in a 16th-Century Deconsecrated Church in Orvieto
- Deep Roots of Puglia at Ristorante Pashà in Conversano (Puglia), Italy (One Michelin Star)
- Dimora Ulmo Ristorante in Matera: Cuisine and Art in a Paleolithic Setting
- Dining on the South Tyrolean Wine Route at Bad Turmbach Restaurant in Eppan, Italy
- Discovering The Thermal Springs and Wines of The Volcanic Euganean Hills
- Dolce Stil Novo: Alfredo Russo’s Michelin-Starred Restaurant at the Royal Palace of Venaria, Piedmont
- Domenico Marotta and His Impeccable Signature Cuisine at Marotta Ristorante in Squille, Campania (One Michelin Star)
- Enoteca Meucci in Cortona: An Elevated Wine and Dine Experience in Tuscany
- EVO Laboratorio Gastronomico: Two Brothers’ Culinary Vision in Sora
- Expriencing Langhe's Treasures: The Unusual Tour with Albeisa
- Favorita Osteria Emiliana: A Taste of Emilia in the Heart of Umbria
- Fine Culinary Panorama of Piedmont on the Hills of Langhe at Borgo Sant'Anna with Chef Pasquale Làera
- Fine Dining Atop Ruins of Ancient Roman Dwelling in the Heart of Assisi at La Locanda del Cardinale
- Fine Dining and Conceptual Italian Cuisine of Emanuel in the Tuscan Island of Elba
- First Rate Seafood at Osteria di Chichibio in Polignano a Mare (Puglia), Italy
- Flavors of Tuscany, Warmth of Home at Emporio di Ines
- From Paris to Tuscany: The Enchanting World of Da Fred
- Gambero Rosso 2026 Italian Restaurant Preview: Abbamele, Uma, La Trota & Il Vizio at Monte Vibiano
- Gellius in Oderzo (Treviso), Italy: A Restaurant on the Ruins of the Roman Empire
- Genuinely Good Lucanian Cuisine at Becco della Civetta in Castelmezzano
- Giulio Gigli of Ristorante Une in Capodacqua: Modernizing Umbrian Tradition
- Glicine Restaurant: Fine Dining with Amalfi Coast Views as Stunning as the Cuisine (One Michelin Star)
- Haute Cuisine Blends with White Art at Family-Owned Casa Mazzucchelli in Bologna (One Michelin Star)
- Highlighting Basilicata’s Finest Products at Taverna Re Manfredi in Matera, Italy
- High Up on the Dolomites at Alpinn Food Space and Restaurant of Norbert Niederkofler
- Humus Ristorante of I Cacciagalli Wine Resort: Tradition, Innovation and Territory
- Il Borgo Selvaggio: 4-Hands Lunch Dedicated to Foraging and Forest-Raised Animals at Tenuta Borgo Santa Cecilia in Umbria
- Il Cantuccio Ristorante in Albavilla (Como), Italy (One Michelin Star)
- Il Tempio Del Gusto Ristorante in Spoleto (Umbria), Italy
- Il Veliero Restaurant in Follonica, Italy
- Italian Farm Stay at Agriturismo Regio Tratturo with Homegrown Ingredients and Local Home Cooking
- L'Acciuga in Perugia, The Contemporary Italian Kitchen of Chef Marco Lagrimino That Defines Quality (One Michelin Star)
- La Clandestina Cocktail & Food: The Secret Pulse of Arezzo
- La Crota Restaurant’s Piedmontese Culinary Identity with Le Strette and Cascina Gilli Wines
- La Glacere, The Artisan Prosciutto di San Daniele DOP Paired With Pitars Wines
- Lakeside Dining at Seehotel Ambach Ristorante in Kaltern (South Tyrol), Italy
- La Locanda del Capitano Ristorante in Montone (Umbria), Italy
- La Locanda Del Profeta in Naples, Italy
- L'Altro Relais Ristorante in Todi (Umbria), Italy
- La Madernassa Ristorante in Guarene (Piedmont), Italy (Two Michelin Stars)
- L'Asinello: One of the Best Restaurants in Italy in a Small Town of Sixty in Chianti (One Michelin Star)
- Linfa in San Gimignano: A Star on Tuscany’s Culinary Map (One Michelin Star)
- Living a Luxury Tuscan Dream - Dining at Ristorante Castello di Fighine (One Michelin Star)
- Locanda del Teatro in Montefalco (Umbria), Italy
- L’Ortino di Cortona: Where Monks Once Planted, L’Ortino Now Serves
- Löwengrube in Bolzano: Alpine-Global Cuisine in South Tyrolean 16th-Century Inn
- MangiamoRi: A Cozy Restaurant in the Abruzzo Countryside of Francavilla al Mare
- Me Geisha Marina d’Arechi: Japanese Fusion Restaurant at Salerno’s Exclusive Touristic Port
- Monastero di Cortona Hotel & Spa: A Blend of History, Hospitality and Luxury in Tuscany
- Notable Dining at Dionisio Ristorante in Benevento (Campania), Italy
- On Top of the World at Masi Wine Bar Cortina: Dolomites, Italy
- Osteria Del Mare: Pesce e Champagne in Naples, Italy
- Tasting the Umbrian Charm of Osteria Il Gallo nel Pozzo in the Heart of Historic Panicale
- Osteria Senz'Oste in Valdobbiadene, Italy: A Tavern That Relies on Honesty
- Pasta B Restaurant: Singaporean Cuisine in Milan, Italy
- Pici & Co.: Where Tuscan Pasta Tradition Is Hand-Rolled
- Preserving the Umbrian Heritage at Vespasia Restaurant of Palazzo Seneca in Norcia
- Podere Belvedere: Revolutionizing Meat in Tuscan Cuisine
- Posto Nuovo in San Benedetto del Tronto: The Redefined Cuisine of Davide Camaioni
- Rastrello Cucina & Giardino in Panicale: An Umbrian Kitchen Sustained with Freshness, Ingenuity and Tradition
- Relais La Tenuta Del Gallo in Amelia (Umbria), Italy
- Re Lear Ristorante in Malcesine (Lake Garda), Italy
- Restaurant Sissi: A Destination of Every Gourmand in South Tyrol (One Michelin Star)
- Ricasoli 1141 in Chianti Classico: The Castle, the Baron and the Wine
- Ristorante Agli Amici: Spreading the Starred Cuisine From Italy to Croatia (One Michelin Star)
- Ristorante Al Capriolo: From an 1850 Postal Office to a Michelin Star (One Michelin Star)
- Ristorante Alpes: Modern Gastronomy with Ancient Health-Beneficial Techniques
- Ristorante Al Trabucco da Mimi in Peschici (Puglia), Italy
- Ristorante and B&B Li Jalantuùmene in Monte Sant' Angelo (Puglia), Italy
- Ristorante Da Gregorio Near Orvieto: A Family's Answer to a Modest Genuine Umbrian Cuisine
- Ristorante La Ciucculella in Vasto (Abruzzo), Italy
- Ristorante Mildas in Giustino (Pinzolo-Madonna di Campiglio), Italy
- Ristorante Olei in Milan, Italy
- Ristorante Osteria del Tempo Perso in Ravenna, Italy
- Ristorante Svevia in Termoli (Molise), Italy
- Ristorante Trabocco Cungarelle in Vasto Marina (Abruzzo), Italy
- Ristorante Trigu: Two Michelin Star Chef Anthony Genovese Lands in Sardegna
- Ristorante Trippini in Civitella Del Lago (Umbria), Italy
- Ristorante Vescovado in Noli (Liguria), Italy (One Michelin Star)
- Rocco Caggiano Braceria: Where Fire Takes Command in the Kitchen
- Ronchi Rò: Cuisine, Wines and Hospitality on the Vine-Clad Hills of Collio
- Sagraincasa: From Garden to Plate Lessons with a Chef in an Umbrian Farmhouse
- Savoring the Dolomites: An Exquisite Meal at Burjè 1968 in Corvara
- Savoring the Historical Tuscan Dishes at Ristorante Baghino in Prato, Italy
- Schöneck Restaurant: A Premier Alpine Destination in Falzes, South Tyrol (One Michelin Star)
- Sichelburg: Dining Amidst South Tyrolean Flavors in a 700-Year Old Castle in the Dolomites
- Sperlonga in 24 Hours: Where to Drink, Eat, Stay and Shop
- Suinsom Restaurant of South Tyrol: Alessandro Martellini Takes His Innovative Alpine Cuisine to the Top (One Michelin Star)
- Tasting the Umbrian Kitchen of La Trattoria di Oscar in Bevagna, Italy
- Tasting Through Time: The Unique Post-Fermentation Wine Dinner with Umbrian Wineries
- Tenuta di San Pietro a Pettine: A Gastronomic Immersion on Umbrian Truffles
- The 275 Years of Oste Scuro - Finsterwirt Restaurant in Brixen (South Tyrol), Italy
- The Amalfi Lemon Experience of the Aceto Family's Terraced Lemon Groves
- The Birth of Tiramisù at Le Beccherie Restaurant in Treviso, Italy
- The Cheerful Green at the Land of Prosecco: Ristorante Verdegaio in Treviso, Italy
- The Contemporary and Classic Coastal Cuisine of Abruzzo at Ristorante al Metrò (One Michelin Star)
- The Culinary Journey of Chef Pietro Balletta at Locanda De Foris in Teano, Campania
- The Distinction of Tuscan Cuisine With Carpineto Wine at Ristorante Le Logge del Vignola in Montepulciano
- The Flavors of the Sea at Locanda Indelli in Monopoli (Puglia), Italy
- The Gourmet Pizza of Giuseppe Maglione at Daniele Gourmet in Avellino, Italy
- The Gourmet Restaurant of I Capricci di Merion Resort & Spa in Umbria
- The Journey of Pierluigi Antonucci from Painter to Chef at Ristorante Don Evandro in Abruzzo
- The Neoteric Alpine Cuisine of Aga Ristorante in San Vito di Cadore, Italy (One Michelin Star)
- The Rizzos’ Il Desco: A Verona Icon’s 40-Year Michelin-Starred Journey (One Michelin Star)
- The Second Daniele Gourmet of Giuseppe Maglione Opens in Salerno
- The Story of Carpineto Winery and Locanda Tana de L'Ors in Val di Zoldo of the Dolomite Mountains
- The Union of Gastronomy and Art at Pizzeria Terrarossa in Puglia, Italy
- The Young Star Chef of Kirchsteiger Restaurant in Foiana (South Tyrol), Italy
- Torre a Cona: Tuscan Wine, Food and Hospitality in a Majestic Villa on the Florentine Hills
- Torre Bisenzio in Umbria: Wine and Stay Experience in an Italian Wine Estate
- Traditional Cuisine of the Dolomites Acquires New Shape at SanBrite in Cortina d’Ampezzo (One Michelin Star)
- Trattoria del Tribunale in Parma, Italy
- Tre Olivi Ristorante in Paestum, Italy: A Contemporary Tribute to the Mediterranean Diet
- Trulli Love Ristorante in Milan, Italy
- Truth Restaurant in Aversa: Small Plates, Big Flavors—and Full Plates Too
- Tuscan Pastry Chef Paolo Sacchetti’s Pasticceria Nuovo Mondo in Prato, Italy
- Umbrian Flavors on My Plate at Ristorante Apollinare in Spoleto, Italy
- Una Finestra Sul Lago: Lake Como’s Window to Fine Dining
- Walter Redaelli: A Timeless Tuscan Table
- What's the Next Chapter After Culinaria im Farmerkreuz for Stefan and Manfred Kofler?
- Wines in Magnum Bottles at Ardengo Bistrot in Prato (Tuscany), Italy
Other Countries:
- A Piece of Delicious Italy at Da Antonio Restaurant in Vilnius, Lithuania
- A Fine Dining Journey Through Maltese Fusion Cuisine at Noni Restaurant in Valletta
- A Michelin-Starred Evening at Gramercy Tavern in New York
- An Elevated Irish Dining Experience at Landline Restaurant, Park Hotel Kenmare
- Arcadia Vineyards and Bakucha Vineyard Hotel in Northern Thrace, Turkey
- Art Priori in Tallinn, Estonia: A Silver Spoon Fine Dining Excellence
- A Taste of Spain in Philly: Amada Restaurant in Philadelphia, USA
- A Young Chef’s Fresh Take on Slovenian Flavors at Istrian Bistro and Tapas Bar in Portorož
- Café Lavinal of Château Lynch-Bages: A Vibrant Pauillac Bistrot Experience
- Chef Jordy Navarra Showcases His Philippine Roots at Manila's Toyo Eatery
- Cullen’s at the Cottage: Irish Flavors & Fine Wines at Ashford Castle
- Dine and Cruise at Volga Volga Restaurant in Saint Petersburg, Russia
- Eating Your Way Through The Delicious History of Sofia, Bulgaria (An article written for Honest Cooking)
- Dziaugsmas Restaurant in Vilnius: Lithuania’s Best Restaurant
- El Filete Ruso Restaurant in Barcelona, Spain
- Farm to Table at Hraunsnef Restaurant in Borgarfjördur, Iceland
- Favorite Places to Eat in the Philippines (An article written for Honest Cooking)
- Fridheimar Tomato Farm: Dining Among the Tomato Plants in a Greenhouse at Iceland's Golden Circle
- Fudo Restaurant in Maribor: Quality Slovenian Cuisine Using Organic Ingredients
- Gostilna Lectar in Radovljica, Slovenia: A Traditional Family-Run Inn With Restaurant, Rooms and Museum
- Gostilna Makorič: A Gastronomic Stop at Miren Kras, Slovenia
- Hamlet + Jacks in Saint Petersburg: A Taste of Modern Russian Gastronomy
- House of Plates: Farm-to-Fork Dining in Castlebar, Ireland
- Icelandic Farm to Table at Eldhusid Restaurant in Gistihúsið – Lake Hotel Egilsstadir
- Iris New Balkan Cuisine Restaurant in Belgrade, Serbia
- Jasmina Golob Recreates Old Slovenian Recipes at Gostilna Štirna in Miren Kras
- JB Restaurant in Ljubljana, Slovenia
- Kai Restaurant: A Sustainable Food Destination in Galway, Ireland
- Lake Bled, Slovenia: Rose Restaurant of Bled Rose Hotel
- L'Atelier du Peintre in Colmar (Alsace), France (One Michelin Star)
- La Mère Germaine in Chateauneuf-du-Pape, France
- Les Garrigues: Venturing into an Unexplored Gastronomic Corner of Catalonia, Spain
- Le Verger des Papes in Chateauneuf-du-Pape, France: Wine Tasting and Dining
- Local Icelandic Cuisine at Eyri Restaurant in Hjalteyri After Whale Watching
- Matur og Drykkur in Reykjavik Preserves Old Icelandic Recipes and Gives Them Modern Twists
- Monte in the Istrian Coast of Rovinj, One of Croatia's Best Restaurants
- Mrs. Saldo's Private Dining in Silang, Philippines: A Tasting Journey of Asia with Chef Rhea Rizzo
- Nami Carolina Wellness Estate in Cavite, Philippines: A Holiday Home Between a Healthy You and Nature
- Nektar: One of the Best Wine Bars in Pennsylvania, USA
- North by Dill in Akureyri: The North Icelandic Cuisine of Gunnar Karl Gíslason
- Ottoburg Restaurant in Innsbruck, Austria
- Otto Matur & Drykkur: Höfn's Gastronomic Destination Born From a Couple's Love for Icelandic Cuisine
- Oxana Crétu's Inima Restaurant: Where Moldovan Heart Meets Bordeaux Flavor
- Purple Yam Restaurant: Launching of the Filipino Food Week in the Netherlands
- Restaurant Christian Etienne: 30 Years of Michelin Star in Avignon, France
- Restaurant Cru at Tallinn: One of Estonia's Best Chefs Cooks
- Restaurant Fanny Rey et Jonathan Wahid in Saint Rémy de Provence, France (One Michelin Star)
- Restaurant Influences: A Taste of Bordeaux Brilliance
- Restaurant Oštirka's Slovenian Cuisine of Tradition and Contemporary Keys
- Restaurant Vohn Krali Aed in Tallinn, Estonia: Embassy of Pure Food
- Sitzwohl Restaurant in Innsbruck, Austria
- Sofia, Bulgaria: What I Saw and Where I Ate (Lavanda, Before 10, Talents, Grape Central & Sun Moon)
- Strasserwirt in Strassen, Austria: Serving High Quality Tyrolean Cuisine
- The Degustation Dinners of Amandus Restaurant in Vilnius, Lithuania
- The Gourmet Kitchen of Chef's Corner in Riga, Latvia
- The Splendid Gastronomic World of Risette Restaurant in Valletta, Malta
- The Stylish Approach of Mansarda Restaurant in St. Petersburg, Russia
- The Square Restaurant in Square Nine Hotel - Belgrade, Serbia
- The Traditional Flavors of Lithuania at Stikliai Tavern in Vilnius
- Topaz Restaurant in Istanbul, Turkey
- Traveling Around Slovenia: Getting To Know Its Rich Gastronomical Culture
- Truffles and Wine at Chez Serge in Carpentras, France
- Vila Podvin Restaurant in Radovljica, Slovenia (Near Bled)
- Vogue Restaurant in Istanbul, Turkey
- Wolfshöhle Restaurant in Freiburg im Bresgau, Germany (One Michelin Star)
Castello di Monterone Hotel (Monterone Castle) in Perugia, Italy
- See more at: http://www.apronandsneakers.com/2013/11/castello-di-monterone-hotel-monterone.html#sthash.tJf2fEvF.dpuf
Castello di Monterone Hotel (Monterone Castle) in Perugia, Italy
- See more at: http://www.apronandsneakers.com/2013/11/castello-di-monterone-hotel-monterone.html#sthash.tJf2fEvF.dpuf
Hotels:
Italy:
- 6 Fascinating Resorts (The Riviera delle Palme, Italy) (Palazzo Vescoville, Villa della Pergola, La Meridiana, Hotel Punta Est, Il Casale Relais & Palazzo Fieschi)
- 6 Fascinating Hotels on the Italian Riviera (An article written for A Luxury Travel Blog)
- A Blue Opening for Capriccio Restaurant of Villa Blu Capri Hotel in Anacapri, Italy
- Adelaide Restaurant at Hotel Vilòn in Rome, Italy: What Luxury Means
- Agriturismo Terra Sabina & Ristorante La Casina Nel Parco (Poggio Mirteto)
- B&B Gli Artisti (Rome)
- Aminta: The Italian Countryside’s Michelin-Starred Showcase of Estate-Grown Ingredients
- Amistà 33 Ristorante in Byblos Art Hotel Villa Amistà in Verona, Italy
- Art Street Food: Hotel Art by the Spanish Steps in Rome, Italy
- A Thursday Delight of Oysters and Champagne at In Salotto of Hotel Vilòn
- Borgo La Chiaracia Resort and Spa: Umbria's Luxurious Secret Escape
- Breakfast at Grand Hotel Plaza in Rome, Italy
- Castle of Granarola Hotel (Castello di Granarola) in Gradara, Italy
- Castello di Monterone Hotel (Monterone Castle) (Perugia, Italy)
- Celebrating 60 Years of Sofitel: A Diamond Anniversary at Sofitel Rome Villa Borghese
- Dining on the Top: Rome’s Rooftop Terraces
- Don Pasquale Restaurant of Hotel Maalot in Rome: The 19th-Century Residence of Opera Composer Donizetti
- Empire Palace Hotel in Rome, Italy: Cocktails in Summer
- Favorita Osteria Emiliana: A Taste of Emilia in the Heart of Umbria
- Gourmet Staycation: Dinner and Overnight Stay at Four Luxury Hotels of Rome
- Hilton Rome EUR La Lama Celebrates Art with 'LamArte' and Guendalina Salini's Exhibition
- Hilton Rome EUR La Lama: Fuksas Modern Architecture
- Holiday in Umbria, Italy: Green Valley at Casa San Gabriel and Lakefront at Lang's Lake House
- Hotel De' Ricci: The Boutique Hotel in Rome Where Every Serious Wine Lover Should Stay
- Hotel Raito and Paradiso Relais: A Luxurious Gateway to the Amalfi Coast
- Hotel Shangri-La in Rome, Italy: Reopening with Style
- Hotel Vilòn in Rome, Italy: Breakfast at One of The World’s Best Hotels
- Il Podere di Marfisa of Tuscia in 3 Angles: Wellness Hotel, Restaurant and Wine
- Il Vistamare Restaurant of Latina: The Destination of Seafood Gourmet Lovers Outside Rome
- Italian Riviera: 6 Fascinating Resorts to Discover (An article written for She Knows)
- La Francesca Resort in Bonassola, Liguria (Italian Riviera)
- La Meridiana Resort Relais & Chateaux in Garlenda at the Italian Riviera (2013)
- La Meridiana Resort Relais & Chateaux in Garlenda (Liguria), Italy (2018)
- Le Méridien Visconti Hotel of Rome Opens For Summer Dining
- Luxury Hotel in the Roero Hills: Castello di Guarene in Piedmont, Italy
- Majestic Liberty Style Brunch at Grand Hotel Plaza in Rome, Italy
- Monastero di Cortona Hotel & Spa: A Blend of History, Hospitality and Luxury in Tuscany
- Niki's Resort in Gubbio (Umbria), Italy
- Nina Trinca Wines Dinner at The Rome Edition with Chef Antonio Gentile
- Palm Court of Hotel Hassler in Rome, Italy
- Relais La Tenuta Del Gallo in Amelia (Umbria), Italy
- Residence Chalet Mugun (Corvara, South Tyrol, Italy)
- Ristorante All'Oro in The H'All Tailor Suite in Rome, Italy
- Robur Marsorum Hotel (Rovere, Abruzzo, Italy)
- Ronchi Rò: Cuisine, Wines and Hospitality on the Vine-Clad Hills of Collio
- Salt, Peat and Fire: Laphroaig Whisky Meets the Cuisine of Ciccio Sultano at W Rome
- Santa Lucia Maccarese: Restaurant and Suites in an Intimate Green Oasis at the Doorstep of Rome
- Sensorial Gourmet Experience at Hotel Tiber in Fiumicino, Italy
- Sofitel Rome Unveils Its Festive Table: A Blend of Italian and French Elegance
- Tasting Through Time: The Unique Post-Fermentation Wine Dinner with Umbrian Wineries
- Tenuta del Duca in Fiumicino: A Culinary Stay Before Takeoff
- The Luxury Stars of Shedir Collection in Rome: Hotel Vilòn, Hotel Maalot and Umilitá 36
- Umiltà 36: The Timeless Roman Star Hotel of Shedir Collection
- The Resplendent 125 Years of Hotel Hassler Hospitality in Rome, Italy
- Unique Al Palatino Garden Restaurant of Kolbe Hotel in Rome, Italy
- Vallesinella Hotel in Madonna di Campiglio (Trentino), Italy
- Villa della Pergola in Alassio (Italian Riviera)
- Villa Eleiva in Montecchio (Umbria, Italy)
Other Countries:
- 4 Hotels to Stay in Kakheti, Georgia’s Largest Wine Region (An article written for A Luxury Travel Blog)
- Adoral Boutique Hotel in Rabac, Croatia
- Arcadia Vineyards and Bakucha Vineyard Hotel in Northern Thrace, Turkey
- Chateau Copsa Winery and Hotel in the Rose Valley: Wineries of Bulgaria (2 of 7)
- Georgia on My Mind: Hotels & Sights at the Kakheti Region (Part 2) (Kakheti, Republic of Georgia)
- Hotel Monticello in Tagaytay City, Philippines
- Lake Bled, Slovenia: Rose Restaurant of Bled Rose Hotel
- Strasserwirt in Strassen, Austria: Serving High Quality Tyrolean Cuisine
- Traveling Around Slovenia: Getting To Know Its Rich Gastronomical Culture
- Vinero Winery, Hotel and Spa (Porta Caeli) in Thrace, Turkey
Italian Culinary Schools:
- A Day in the Summer School of ALMA, La Scuola Internazionale di Cucina Italiana
- A Taste of Asia Dinner Theme at ALMA, The International School of Italian Cuisine
- Campus Etoile Academy in Tuscania, Italy: Becoming a Healthy-Food Chef
- Food Bunker, A Culinary School in Nepi (Lazio), Italy
- The Opening of the 11th Academic Year of ALMA, The International School of Italian Cuisine
- The Semifreddi of the Master of Pastry with Pastry Chef Fabrizio Donatone
Gastronomic Events:
- 2013 Campania Food & Wine Tour
- 2014 Campania Food & Wine Tour
- A Cena Con Gli Chef: The First Virtual Gastronomic Evening in Rome With The Chefs
- A Delicious Revelation of Rum and Food Pairing by Rinaldi 1957 at Pulejo Restaurant in Rome
- Agugiaro & Figna Mills: When Flour Matters
- A Day in the Summer School of ALMA, La Scuola Internazionale di Cucina Italiana
- All Set For the Holidays: Trame di Luci Lights Up Rome's Botanical Garden
- Art Street Food: Hotel Art by the Spanish Steps in Rome, Italy
- A Temple Dinner with Buddhist Monk Jeong Kwan in Rome, Italy
- Babingtons Tea Room's 125th Anniversary at Villa Wolkonsky in Rome, Italy
- Campus Etoile Academy in Tuscania, Italy: Becoming a Healthy-Food Chef
- Catalonia, Where Eating is Culture: Tasting Event of The Territory
- Celebrating 500 Years of Leonardo da Vinci with Fiumicino's Best Chefs
- Come Si Mangia L'Olio (How To Eat Oil): A Gastronomic Manual of Extra Virgin Olive Oil
- DelBrenna Jewelry: Generations of Tuscan Craftsmanship in Cortona
- Di Che Pasta Siamo, A Dinner Event Where Quality Italian Food and Design Meet
- Dieci Amanti in Cucina: A Novel by Eva Forte
- Discover the Chestnuts of Campania: A Tradition of Quality and Flavor
- Dinner of the Agrichefs for Eataly's 11th Birthday at Eataly Rome, Italy
- Domus Artium Closes its Concert Season at Palazzo Ducale of Gallese
- Domus Artium, Music with Renowned Musicians in Noble Homes in Rome: What's New in 2023
- Domus Artium: Prestigious Dinners at Italian Castles with Renowned Musicians and Chefs
- Eataly: Philippines-Italy Gastronomic & Culinary Exchange 2017
- Eataly Rome: Raw Fish The Italian Way (Il Pesce Crudo Secondo Eataly)
- Elements in Rome, Italy: Fusion Sushi by the Champion of Sushi Cup Portugal
- Enogastronomic Press Tour (BITEG) in Piedmont and Liguria
- Esprit Chef Dinner with Korean Fusion Dishes in Rome, Italy
- Extremes in Comparison: Understanding Quality in Food
- Fallo alla Romana at Eataly Rome, Italy
- Festival della Carbonara 2018 at Eataly Rome, Italy
- First Week of Italian Cuisine in the World (21 - 27 November 2016)
- Fiumicino's Periferia Iodata Chefs Cook on the Beach For Their First Summer Party
- Food Bunker, A Culinary School in Nepi (Lazio), Italy
- Foodes, Straight from the Chefs' Kitchen to Your Table
- Forbes Italy and So Wine So Food Present The 2020 Guide of 100 Italian Excellences
- Formaticum 2019: Italian Cheese Take The Limelight in Rome
- From Seoul to Rome: Learning to Cook With Michelin Starred Chef Kang Mingoo of Mingles
- Gagliardo, The Best Bitter in the World Pairs with Italian High Cuisine
- Gelato Jam Session at Food Bunker Culinary School in Nepi, Italy
- Giocampus Day in Parma, Italy (Education on Food & Sports for Kids)
- Gli Chef Stellati: A Cena da Eataly in Rome, Italy
- Happy First Birthday, Mercato Centrale Roma!
- Host Restaurant and Cannolicchio Osteria di Mare: Four Hands Dinner
- How to Make Kimchi by Chef Daniel Kim
- Icona Glamorize at Gus Social Bar in Rome, Italy
- Il Borgo Selvaggio: 4-Hands Lunch Dedicated to Foraging and Forest-Raised Animals at Tenuta Borgo Santa Cecilia in Umbria
- Il Circolo della Bottiglia at Eataly Rome, Italy
- India Estate (Summer) Opening Weekend in Rome, Italy: 15-17 June 2018
- Infiorata Festival in Candela (Puglia), Italy
- KitchenAid® Savor the Savings Event
- Korea Week: Four Hands Dinner With Sohyi Kim and Cristina Bowerman in Rome, Italy
- Korea Week 2018: Four Hands Lunch With Riccardo Di Giacinto and Kwon Woo-Joong
- Kumain Ka Na?: The Philippine Embassy in Rome Celebrates April as Filipino Food Month
- Settimana delle Birre Artigianali 2020 in Italy: An Event Dedicated to Craft Beers
- Le 5 Stagioni Flour in Making Healthy Pizza: Buono a Sapersi (It's Good to Know)
- Marco Lodola's Lodoland: Luci Pop in Franciacorta, Italy
- Maria Pasquale Unveils MANGIA in Rome: A Celebration of Italy Through Food
- National Fettuccine Alfredo Day 2019 at Alfredo alla Scrofa
- Olio Colato Flumeri 2018: The Excellence of the Ravece Olive Cultivar in the Irpinia Hills
- Osteria di Birra del Borgo on the Beach at La Scialuppa da Salvatore in Fregene
- Puntarella Rossa Wine Club’s Initiative to Support Wine Bars in Rome, Italy
- Purple Yam Restaurant: Launching of the Filipino Food Week in the Netherlands
- Revealing the Flavors of Malaysia at Court Delicati Restaurant in Rome, Italy
- Roma Food & Wine Festival 2014
- Roma Maxima: Stories, Places & Secrets of The Eternal City
- Sabino Basso’s Selection of 100% Authentic High Quality Southern Italian Oils
- So Wine So Food Magazine Starts a New Journey to Luxury
- Social Media Day (#SMDayExpo) at the Expo 2015 in Milan, Italy
- The Fourth Edition of the Week of Italian Cuisine in the World
- The Opening of the 11th Academic Year of ALMA, The International School of Italian Cuisine
- The Resplendent 125 Years of Hotel Hassler Hospitality in Rome, Italy
- Torres Viña Esmeralda Summer Party at Madeiterraneo in Rome, Italy
- A Taste of Asia Dinner Theme at ALMA, The International School of Italian Cuisine
- Taste of Excellence 2016 in Rome, Italy
- Taste of Roma 2018: Where You Taste Amazing Stellar Dishes in One Place
- The Grand Blogger Dinner 2019 in Rome, Italy
- The Grand Blogger Dinner 2020 in Rome, Italy
- The New Enoteca of Eataly in Rome, Italy
- The Semifreddi of the Master of Pastry with Pastry Chef Fabrizio Donatone
- The Winning Chefs at the Festival della Gastronomia 2018 in Rome, Italy
- Week of Italian Cuisine in the World 2nd Edition (20 - 26 November 2017)
Books / Apps:
- Come Si Mangia L'Olio (How To Eat Oil): A Gastronomic Manual of Extra Virgin Olive Oil
- Dieci Amanti in Cucina: A Novel by Eva Forte
- Dolci di Calabria: A Book About Calabrian Sweets by Alessandra Uriselli
- Jam Cook Iphone App: Check Your Pantry and Discover Awesome Recipes!
- Maria Pasquale Unveils MANGIA in Rome: A Celebration of Italy Through Food
- Roma Maxima: Stories, Places & Secrets of The Eternal City
- Trovitalia, New App of Le Guide di Repubblica
Places:
- 5 Alpine Towns to See in South Tyrol, Italy (An article written for A Luxury Travel Blog)
- 12 Enchanting Towns in the Dolomite Mountains (An article written for She Knows)
- A Culinary Adventure: Truffle Hunting in Alba, Italy (An article written for She Knows)
- The City of Savona in Liguria, Italy
- Eguisheim in (Alsace), France: Town & Wines
- The Food & Wine of The Hills of Langhe & Roero in Piedmont, Italy
- Georgia on My Mind: A Tour of Georgia's Capital, Tbilisi (Part 1)
- Georgia on My Mind: Hotels & Sights at the Kakheti Region (Part 2)
- Georgia on My Mind: Wines of Georgia from the Kakheti Region (Part 3)
- Livenza River: A Slow Food Journey in Discovering the Venetian Territory of Waterways and Land
- Why Bulgaria is Your Next Travel Destination
Food Products:
- 32 Via dei Birrai: Italian Craft Beer
- Acetaia Midolini: The 50-Year Old Friulian Balsamic Dressing Born on the Hills of Colli Orientali del Friuli
- Acquapazza Gourmet: Colatura di Alici di Cetara
- Agugiaro & Figna Mills: When Flour Matters
- Bonverre: Panettone Baked in Glass Jars (Vasocottura)
- Disaronno
- Ensure Drink
- Fish for Fish
- Foodes
- Instant Naturel
- LA CHINATA Spanish Pimenton de la Vera
- Marduk Agricultural Brewery: Artisan Farm-to-Bottle Sardinian Beers
- Monari Federzoni Balsamic Vinegar
- Nature's Kick Honey Stix: 100% Healthy Honey Snacks for Your Kids
- The Classic Italian Cocktails-To-Go of Mixami
- The Sicilian Oranges of Azienda Agricola Santi Rindone in Rome, Italy
- True Lemon: Orange Basil Lemon Water
- TWG Tea
Food Info:
Residence Chalet Mugun in Corvara, South Tyrol, Italy
- See more at: http://www.apronandsneakers.com/2013/07/residence-chalet-mugun-in-corvara-south.html#sthash.aRVeYNT1.dpuf
