White Gold of Umbria: The 45th Salone Nazionale del Tartufo Bianco Pregiato in Città di Castello
Every autumn, the Umbrian town of Città di Castello transforms into the beating heart of Italy’s truffle culture for the Salone Nazionale del Tartufo Bianco Pregiato , a festival celebrating the region’s most prized delicacy — the white truffle . Known scientifically as Tuber magnatum Pico , this rare and aromatic fungus grows beneath the roots of oak and poplar trees and can only be discovered with the help of specially trained dogs . Its intoxicating scent , delicate earthy flavor , and seasonal rarity make it a true luxury , with prices often exceeding €6,000 per kilogram . The white truffle of the Upper Tiber Valley embodies the region’s soul — a symbol of patience , dedication , and deep respect for the land .
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