Posts


The Great Red of Umbria: Preview Tasting of Montefalco Sagrantino 2015

Le Verger des Papes in Chateauneuf-du-Pape, France: Wine Tasting and Dining

Fornace Stella in Rome, Italy: You'll Love This New Pizzeria

La Mère Germaine in Chateauneuf-du-Pape, France

Wines in Magnum Bottles at Ardengo Bistrot in Prato (Tuscany), Italy

Hiromi Cake, The First Japanese Pastry Shop in Rome, Italy

Restaurant Christian Etienne: 30 Years of Michelin Star in Avignon, France

Hotel Shangri-La in Rome, Italy: Reopening with Style

Preview of Luca Maroni’s I Migliori Vini Italiani 2019

Sangiovese Purosangue in Rome, Italy: Getting to Know the Ancient Tuscan Grape

The Cheerful Green at the Land of Prosecco: Ristorante Verdegaio in Treviso, Italy

Tuscan Pastry Chef Paolo Sacchetti’s Pasticceria Nuovo Mondo in Prato, Italy

Strasserwirt in Strassen, Austria: Serving High Quality Tyrolean Cuisine

Gellius in Oderzo (Treviso), Italy: A Restaurant on the Ruins of the Roman Empire

Itinerant Tasting of Sensi Wines at The Pantheon Iconic Hotel in Rome, Italy

The Gourmet Pizza of Giuseppe Maglione at Daniele Gourmet in Avellino, Italy

Truffles and Wine at Chez Serge in Carpentras, France

Terra Roma: Eataly’s Wood Burning Grill Restaurant

The Healthiest Sicilian Winter Citrus Salad

Eataly Rome Gets a Total New Look