Showing posts from January, 2021

Tasting Umbria with the Wines of Torre Bisenzio

The Beginning of a New Territorial Identity of Giusti Wines by Oenologist Graziana Grassini

The Tedeschi Family’s 400 Years of Winemaking in Valpolicella, Italy

Rhinoceros Entr'acte: The Rooftop Restaurant of Palazzo Rhinoceros of Alda Fendi Esperimenti in Rome

An Italian Culinary Journey That Highlights Piedmont at Ditirambo Restaurant in Rome

The Meat Market Doubles in Rome: The Second Restaurant Opens in Piazza Bologna

A Touch of New Nordic Cuisine at Carter Oblio Restaurant in Rome

Slow Food Roman Cuisine at Hosteria Grappolo d’Oro in Rome