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Posted by Rowena Dumlao

I Remember it as a Happy Day. Pages of Life and Wine by Roberto Racca

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Posted by Rowena Dumlao

A Montefalco 2024: Preview of the 2020 Vintage of Montefalco Sagrantino

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Posted by Rowena Dumlao

Exploring the Character of Cincinnato's Bellone: A Vertical Tasting of Kori Metodo Classico and Enyo

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Posted by Rowena Dumlao

Expriencing Langhe's Treasures: The Unusual Tour with Albeisa

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Posted by Rowena Dumlao

Unveiling Trentino: Agronomical and Oenological Sustainabilty Exploration in the Italian Alps

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Posted by Rowena Dumlao

Discover Italy's Rich Viticultural Heritage: A Workshop on Autochthonous Grapes

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Posted by Rowena Dumlao

Ciliegiolo Takes Center Stage: Celebrating the Grape at Ciliegiolo di Maremma & d'Italia

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Posted by Rowena Dumlao

Italia Wine Experience, Abruzzo Edition: Showcasing the Region's Superior Winemaking

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Posted by Rowena Dumlao

Limito of Carpineti: The Largest Vineyard Labyrinth in the World Opens Near Rome

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Posted by Rowena Dumlao

Ca du Ferrà: Generational Leap of Faith and Love Leading to Wine Excellence

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Posted by Rowena Dumlao

Osteria Fratelli Mori in Rome Hosts the First Roman Cuisine Street Art Mural

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Posted by Rowena Dumlao

The Journey of Pierluigi Antonucci from Painter to Chef at Ristorante Don Evandro in Abruzzo

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Posted by Rowena Dumlao

The Culinary Journey of Chef Pietro Balletta at Locanda De Foris in Teano, Campania

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Posted by Rowena Dumlao

Vinea Lucens, The Nighttime Immersive Show in the Roman Vineyards of Parvus Ager Wine Estate Begins

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Posted by Rowena Dumlao

Borgo La Chiaracia Resort & Spa Starts its Summer with its Annual Picnic del Borgo

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Posted by Rowena Dumlao

Alberata dell’Asprinio of Aversa: The Centuries-Old Italian Curtains of Grapevines in Campania

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Posted by Rowena Dumlao

Celebrating 60 Years of Sofitel: A Diamond Anniversary at Sofitel Rome Villa Borghese

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Posted by Rowena Dumlao

Best Italian Rosé 2024: Bonavita Terre Siciliane Rosato IGT 2023

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Posted by Rowena Dumlao

Tenuta di San Pietro a Pettine: A Gastronomic Immersion on Umbrian Truffles

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Posted by Rowena Dumlao

Rocco Caggiano Braceria: Where Fire Takes Command in the Kitchen

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Posted by Rowena Dumlao

Fine Dining Atop Ruins of Ancient Roman Dwelling in the Heart of Assisi at La Locanda del Cardinale

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Posted by Rowena Dumlao

Hotel Raito and Paradiso Relais: A Luxurious Gateway to the Amalfi Coast

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Posted by Rowena Dumlao

Ristorante Da Gregorio Near Orvieto: A Family's Answer to a Modest Genuine Umbrian Cuisine

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Posted by Rowena Dumlao

Cimarra 4: Gluten-Free Roman Pizza and Cocktails in the Heart of Monti in Rome

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Posted by Rowena Dumlao

The 3rd Edition of Vermentino International Wine Competition in Cagliari, Sardinia

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Posted by Rowena Dumlao

Seven of the World's Best Bars Hosted by REM Trastevere in Rome

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Posted by Rowena Dumlao

AIS Fiumicino – Ostia: Masterclass on Orvieto DOC Wines

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Posted by Rowena Dumlao

Caligola Roma DOC Bio: Wines Submerged for Two Years in the Depths of Lake Nemi

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Posted by Rowena Dumlao

Let Me Introduce You to Montepulciano d'Abruzzo, Your Next Choice of Red Wine

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Posted by Rowena Dumlao

Only Wine 2024: An Ovation to Italy's Young Producers and Small Wineries

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Posted by Rowena Dumlao

Regina Viarum: The Heroic Viticulture of Mencia and Godello at the Riberia Sacra Wine Region

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Posted by Rowena Dumlao

Kumain Ka Na?: The Philippine Embassy in Rome Celebrates April as Filipino Food Month

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Posted by Rowena Dumlao

Pazo Señorans: Crafting Different Shades of Albariño Wines in the Rias Baixas Region

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Posted by Rowena Dumlao

Allegrìo of Rome: Unleashing the Kitchen's Full Potential with High Quality Ingredients

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Posted by Rowena Dumlao

Preserving the Umbrian Heritage at Vespasia Restaurant of Palazzo Seneca in Norcia

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Posted by Rowena Dumlao

Sichelburg: Dining Amidst South Tyrolean Flavors in a 700-Year Old Castle in the Dolomites

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Posted by Rowena Dumlao

Schöneck Restaurant: A Premier Alpine Destination in Falzes, South Tyrol

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Posted by Rowena Dumlao

Charting a Path to Excellence: Tenuta Travaglino's Legacy from 1868

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Posted by Rowena Dumlao

Six Hands Dinner at Maio Restaurant in Rome with Banfi Wines and Gruppo Galli

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Posted by Rowena Dumlao

Rastrello Cucina & Giardino in Panicale: An Umbrian Kitchen Sustained with Freshness, Ingenuity and Tradition

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Posted by Rowena Dumlao

In Celebration of Wine in Rome, Osteria delle Coppelle Conceives Cantina Coppelle

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Posted by Rowena Dumlao

Of Ancient Tradition and Borboun Kings, Why the Wines of Caserta are Special

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Posted by Rowena Dumlao

The Splendid Gastronomic World of Risette Restaurant in Valletta, Malta

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Posted by Rowena Dumlao

La Masseria di Sessa: Cultivating a Commitment to Organic Viticulture in Campania

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Posted by Rowena Dumlao

A Fine Dining Journey Through Maltese Fusion Cuisine at Noni Restaurant in Valletta

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Posted by Rowena Dumlao

A Thursday Delight of Oysters and Champagne at In Salotto of Hotel Vilòn

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Posted by Rowena Dumlao

Enoteca Meucci in Cortona: An Elevated Wine and Dine Experience in Tuscany

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Posted by Rowena Dumlao

Tasting the Umbrian Charm of Osteria Il Gallo nel Pozzo in the Heart of Historic Panicale

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Posted by Rowena Dumlao

Carníca: Gastronomic Luminaries Behind the Pots and Pats in the Via Veneto Kitchen

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Posted by Rowena Dumlao

La Vista in Ariccia: A Family-Run Restaurant Committed to Authenticity and Quality