Showing posts from March, 2011

Quinoa With Zucchini, Pancetta & Tomatoes

Pea & Veal Risotto

Linguine al Nero di Seppia (Cuttlefish Black Ink)

The Porchetta of Ariccia

MyCityCuisine - A Wiki Project

Mezze Maniche Giganti With Spinach, Raisins, Almonds & Sundried Tomatoes

Prosecco & Creme de Cassis Poached Pears With Lavender

Strawberry & Lavender Risotto

Wild Strawbery & Basil Risotto After a Trip to Nemi

Strozzapreti With Prawns & Asparagus

Broccoli Rabe & Salsiccia Lasagna

Green, White & Red Salad

Farro With Pancetta & Salsiccia

Oven-Roasted Sea Bass With Oranges, Tomatoes & Olives

Sauteed Veal Strips With Arugula & Parmesan

Veal Rolls With Marsala, Pistachios & Arugula

Fun Kiddle Meals 5

Layered Potatoes With Speck & Bechamel Sauce

Fresh Zucchini Salad With Dried Rose Petals & Lemon Zest

Potato & Chocolate Cake Balls

The Monasteries of Saints Benedict & Scholastica in Subiaco

Pasta With Carrots

Coffee Rice With Godet White Chocolate Liqueur & Dark Chocolate

The Italian Carnevale