Serving food in crystal glasses has always appealed to me because you can see what's waiting for you to dig into. When there's a multitude of colors given by the ingredients. It's sometimes a must to serve the food in a glass like this one especially when you have guests over. I love how the colors of the tomatoes, capers, olives and feta mix together in this very simple salad. Tossed altogether then drizzled with a simple balsamic vinegar dressing. I call this my quick emergency appetizer salad when I don't have so much time to spare. The ingredients are always in my kitchen and the feta is readily available in all stores.
I also develop recipes for SheKnows.com. The recipes I submit to them can be accessed from their site. I thought of sharing the sneak peek here then direct you to the recipe with a link.
Step over at She Knows and check out this recipe. You can also find a list of my other recipes in their site by clicking on this link.