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15 November 2017

Poggio Cagnano Boutique Winery in Maremma (Tuscany), Italy


One warm and sunny September morning on the Tuscan hilltop of Cagnano, a table with a platter of local Tuscan cheese, a bowl of walnuts, freshly-sliced bread, a bottle of extra virgin olive oil, and a bottle of Poggio Cagnano Altaripa Maremma Toscana DOC 2014 was waiting for us. There was a marvelous view of the Maremma countryside from where I was seated. The gentle sloping hills with olive orchards, perfectly-aligned tall cypress trees, and patches of vineyards fill up the spectacular Tuscan landscape in front of me. It was like stepping inside a glossy photo of showcasing the life in Tuscany. That morning, I couldn't ask for anything better than being on that chair.

Montioni Oil Mill & Winery in Montefalco (Umbria), Italy


Another winery in Montefalco that I want to introduce to you is family-owned Montioni Oil Mill & Winery that was established in 1972. The production area is located just a few hundred meters away from the door of the ancient town of Montefalco. Here you can meet Paolo Montioni and his family, visit their winery and taste their wines. Montioni has 20 hectares in different patches of land in the heart of Montefalco where vineyards, olive orchards and cereal crops are cultivated. One hectare of the vineyards is located in the cru zone of Pietrauta, where the very first bottled Sagrantino was cultivated from and where the vines grow in excellent conditions.

12 November 2017

Cantina Fratelli Pardi in Montefalco (Umbria), Italy


Pardi is a name that you will encounter often as you walk around the town of Montefalco. You see, the Pardi family specializes in two areas: weaving and wine making. The family, with deep roots in Montefalco started with wine making in 1919 when the three Pardi brothers, Alfredo, Francesco and Alberto, established the Cantina Fratelli Pardi. During those times, the grape production partly belonged to the family while most were procured from local landowners to produce their red and white wine, including the Sagrantino which was made only as Passito in Montefalco. The wines were sold all over the region of Umbria and outside the region to some other important buyers like the Vatican.

08 November 2017

Cantina Valdangius in Montefalco (Umbria), Italy


Valdangius is a distinctive name for a winery. In fact, one of the first things I asked Danilo Antonelli when I first met him in his winery was what it meant. Valdangius, he explained, is an acronym of the word valle or valley in English (val-) his name (-dan-), his father Giuseppe (-giu-), and his sister Sandra (-s). Valdangius comes out as a new word that makes it hard to remember at first, more like a tongue-twister but as it stays in your mind, it turns into something that's very hard to forget. Then when you get to know their wines, the name sets its rightful place in your memory.

07 November 2017

Suburra 1930 - Liquors and Kitchen in Rome, Italy


Mauro and Lorenzo gave their two-storey restaurant a breath of fresh air as they went for a glamorous makeover from the menu to the overall design of Suburra 1930. The dominating color of lime green compliments the dark 1930s-style decor of Suburra 1930 with splashes of monochromatic green palm leaves on the walls, different shades of marble and inserts of gold. On the ground floor, there is an open kitchen on one end where Chef Alessandro Miotto creates his delectable dishes while the cocktail bar on the other end completes the look where the bartenders stir and shake their energizing cocktails. During the warmer days, an aperitif outdoors is one of the best ways to witness the Roman life in one of the oldest quarter of the capital.

Pantaleo - Food, Wine, Mixology in Rome, Italy


Come in and sit down. A glass of wine, sparkling maybe, carefully selected by Sommelier Sergio Frasca or perhaps an original Martini cocktail, made specially for you by Mixologist Paolo Sanna to mark the beginning of your stay at Pantaleo. When you're ready to eat, let Chef Roberto De Santis impress you with his Mediterranean-inspired innovative dishes. But first, let me introduce you Pantaleo.

06 November 2017

Happy First Birthday, Mercato Centrale Roma!



Happy first birthday Mercato Centrale Roma! Time to blow that first candle on the cake on 8 November 2017. It's been a full year since the day Mercato Centrale Roma formally opened its doors and gave everyone the grand surprise. I was one of those attendants at the inauguration who was gazing with awe at the architecture of the place and the collection of known food shops known for their excellence. One thousand nine hundred square meters in all with a 500-seat capacity. There's room for everyone! It was a well-attended event with lots of food and wine flowing around from the 15 shops holding court in the massive market.

03 November 2017

Manforte - Pizza, Bruschette & Burger in Rome, Italy


When you're a parent with a young child and want to go out, dine in peace and actually taste your food, I completely understand you. Being a parent of two kids myself, who are thankfully not in their prime ages of shooting food everywhere but not in their mouths and running around the restaurants anymore, I too have gone through what you're going through. I'll give you a firm pat on the back and tell you that things will always be manageable or even better - I have the perfect place for you! 

01 November 2017

Palm Court of Hotel Hassler in Rome, Italy


Ask any Roman about Hotel Hassler and he will immediately tell you that it's the most historical luxurious five-star hotel in Rome. Its guest book boasts a lineup of royalty families, dignitaries, celebrities, and business leaders beginning from its construction in 1893. Its 140 years of history of being one of the greatest gem in hospitality known throughout the world had never left the hands of two great families of hoteliers, the Buchers and the Wirths. At present, President and General Manager Roberto Wirth, descendant of the families oversees Hotel Hassler in keeping the hospitality that his family is known for its timeless grandeur.